Denseman on the Rattis

Formerly known as the Widmann Blog


DIY sous-vide steak

I’ve been wanting to try sous-vide cooking for a while now, but the cost of the proper equipment has been putting me off.

However, the Guardian has now published a really helpful series of photos that shows how to do DIY sous-vide cooking.

Basically, I just just need my insulated mash tun and some poly bags from Ikea, and my steaks will always be perfect.

I’ll definitely be trying this very soon!

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